Low-Calorie Healthy Kelp Noodles Recipe to Try

Looking for a guilt-free, low-calorie noodle option?

Try kelp noodles—made from seaweed and packed with nutrients.

They’re gluten-free, fat-free, and almost calorie-free!

Rinse the noodles well and soak in warm water.

Toss them with sesame oil, garlic, and soy sauce.

Add crunchy veggies like bell peppers and carrots.

Top with sesame seeds and a squeeze of lime.

This dish is fresh, detox-friendly, and ready in minutes.

Perfect for keto, paleo, and vegan diets alike.